Supplier: CEAMSA - Compa??a Espa?ola de Algas Marinas| S.A
This is a processed eucheuma seaweed (PES) based product,standardised to constant gel strength in milk, in order to obtain anuniform performance. PES (E-407a) is a natural hydrocolloidextracted from red seaweed of the Rhodophyceae class.
- Thickeners and Stabilisers
- Dairy, Ice Cream & Desserts
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