Cornelius : Group Technical Centre - Formulations

Freeze Gum

Ingredient	Weight	As %	INCI
Water		to 100	Aqua
Olemer K30		3	PVP

Natural Wax Jelly		5	Ricinus Communis (Castor) Seed Oil & Hydrogenated Castor Oil & Cera Alba & Copernicia Cerifera (Carnauba) Wax
Rita Cetearyl Alcohol 70/30		5	Cetearyl Alcohol
Protelan ENS		2.5	Glyceryl Stearate & Cetearyl Alcohol & Stearic Acid & Sodium Lauroyl Glutamate
Pelemol OP		2	Octyl Palmitate
Propylene Glycol		1.5	Propylene Glycol
Carnauba Wax SP200		0.4	Copernica Cerifera
Phenoxide HCO-40		1	PEG-40 Hydrogenated Castor Oil
Ritapeo 18		0.3	PEG-90M
Finquat CT-P Conc		1	Quaternium 89 & Aqua
Phenoxyethanol		0.2	Phenoxyethanol
Nipastat		0.3	Methylparaben & Butylparaben & Ethylparaben & Propylparaben
Ritapeg 150 DS		0.1	PEG-150 Distearate

Colour Variations

Variant Name	Material	Weight	As %	INCI
Freeze Gum	Lanolin Wax		8	Lanolin Cera (Lanolin Wax)
Freeze Gum R	Lanolin Wax		8	Lanolin Cera (Lanolin Wax)
Freeze Gum R	Vaseline Codex t-5		5	Petrolatum
Freeze Gum R	CI 42090 (Blue 1)		qs	CI42090
Freeze Gum R	CI 47005 (Yellow)		qs	CI47005
Freeze Gum R	CI 60730 (Violet 2)		qs	CI60730
Freeze Gum R	BCG 4427		qs	Parfum
Freeze Gum S	Lanolin Wax		11	Lanolin Cera (Lanolin Wax)
Freeze Gum S	Vaseline Diamant N		4	Petrolatum
Freeze Gum S	CI 42090 (Blue 1)		qs	CI42090
Freeze Gum S	CI 47005 (Yellow)		qs	CI47005
Freeze Gum S	CI 60730 (Violet 2)		qs	CI60730
Freeze Gum S	BCG 4427		qs	Parfum

How To

Mix Oil phase & heat to 65-70Deg C Mix Water phase & Heat to 65-70 DegC. (PVP, PEG 90M PEG-150DS will need to be dispersed as heated) Homogenise the oil phase into the water phase. Stir slowly while cooling. Add Perfume and Colouring agents at 45 - 40 DegC mix & then fill.